Overview:
At Wendy’s, we’re all about serving up fresh food, even if it means going the extra mile.
When you walk through our doors, we do what we can to make everyone feel at home because our family extends through your community.
Responsibilities:
Deliver fast, friendly guest service
Demonstrate detailed knowledge of menu
Use Point of Sale system (cash register)
Understand and adhere to proper food safety methods
Assist General Manager with recruiting, hiring, orientation
Maintain staffing levels
Other duties as assigned
Qualifications:
Reading, writing, basic math and verbal communication skills required
Mobility required during the entire shift (bending, twisting, etc.
) along with the ability to lift up to 25 pounds
2-3 years of restaurant management experience/guest service
Ability to maintain professional composure under stressful situations
Perks:
Flexible Schedules
Paid Time Off
Fast Track Career Advancement
Rewards and Recognition Programs
50% discount at all of our locations (Applebee's, Wendy's, MOD Pizza, Del Taco, and our very own Olga's Kitchen)
Discounts on Computers, Shoes, Entertainment and More
Much, Much More
We are TEAM Schostak and YOU can be too!