*About Us:*
Great Lakes Subs, LLC is a locally owned and operated franchise of Jersey Mike's.
We have locations in Fenton, Grand Blanc, and Flint.
Expansion into Saginaw, Bay City, Jackson, Battle Creek, and Lansing in the next 1-2 years.
Seeking individuals with high energy and a desire for advancement within our company.
*Jersey Mike’s Subs is looking for an experienced Shift Manager who can create a positive culture and increase sales!*
If you like to have fun, banter with people and enjoy sharing your life then working at Jersey Mike’s may be for you.
A Shift Manager is responsible for supporting the management team in the execution of running their assigned location.
This includes, but is not limited to:
1.
Coaching the staff to deliver amazing customer service;
2.
Producing high quality food;
3.
Delivering the Jersey Mike’s experience;
4.
Cash handling;
5.
Following the Learning Management System Training Program;
6.
Developing others for career growth;
7.
Enforcing policies and procedures;
8.
Participating in local and national marketing initiatives;
9.
Building sales;
10.
Maintaining the cleanliness and proper sanitation practices in the establishment;
11.
Being certified in all four positions of the restaurant;
12.
Effective communication;
13.
Having a sense of urgency;
A Shift Leader is expected to:
1.
Move or Transport up to 50 lbs without assistance unless a medical notation is made whereas any physical disabilities are covered by the Americans with Disabilities Act or a temporary doctor's note with a time frame for the restriction on your ability;
2.
Work 25-40 hours per week;
3.
Have the ability to get to and from work;
4.
Communicate with the GM/AGM/DM of any issues they are having;
5.
Lead by example in terms of quality of the food they make, the way they interact and provide customer service, and coming to work in a clean, fitted, and pressed uniform daily.
Create food consistent with Jersey Mikes high quality standards
* Maintain restaurant that is noticeably cleaner than others
* Work in a fast-paced team driven atmosphere
* Ability to multitask and work with a sense of urgency
* Interface with customers and provide an exceptional experience
* Full understanding of the term’s accountability and integrity
* Key Holder
* Perform all tasks related to opening and closing of store
* Knows how to bake bread and perform all prep
* Manage and lead crew of 2 to 5 people
* Proficient in slicing
Qualifications for the job:
* Education: High school degree or equivalent
* 1 Year QSR experience preferred
* Other: Must be 18 years or older to operate the slicer
* Serve Safe Certification - Food Handler
* Must have reliable transportation
Job Types: Full-time, Part-time
Pay: $15.
00 - $18.
00 per hour
Expected hours: 25 – 40 per week
Benefits:
* 401(k)
* 401(k) matching
* Dental insurance
* Employee discount
* Flexible schedule
* Health insurance
* Paid time off
* Vision insurance
Experience level:
* 2 years
Restaurant type:
* Fast casual restaurant
Shift:
* Day shift
* Evening shift
Weekly day range:
* Monday to Friday
* Weekends as needed
Experience:
* Restaurant management: 2 years (Preferred)
Shift availability:
* Day Shift (Preferred)
* Night Shift (Preferred)
Ability to Relocate:
* Kalamazoo, MI 49006: Relocate before starting work (Required)
Work Location: In person