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Shift Manager

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Posted : Friday, August 30, 2024 09:55 PM

*About Us:* Great Lakes Subs, LLC is a locally owned and operated franchise of Jersey Mike's.
We have locations in Fenton, Grand Blanc, and Flint.
Expansion into Saginaw, Bay City, Jackson, Battle Creek, and Lansing in the next 1-2 years.
Seeking individuals with high energy and a desire for advancement within our company.
*Jersey Mike’s Subs is looking for an experienced Shift Manager who can create a positive culture and increase sales!* If you like to have fun, banter with people and enjoy sharing your life then working at Jersey Mike’s may be for you.
A Shift Manager is responsible for supporting the management team in the execution of running their assigned location.
This includes, but is not limited to: 1.
Coaching the staff to deliver amazing customer service; 2.
Producing high quality food; 3.
Delivering the Jersey Mike’s experience; 4.
Cash handling; 5.
Following the Learning Management System Training Program; 6.
Developing others for career growth; 7.
Enforcing policies and procedures; 8.
Participating in local and national marketing initiatives; 9.
Building sales; 10.
Maintaining the cleanliness and proper sanitation practices in the establishment; 11.
Being certified in all four positions of the restaurant; 12.
Effective communication; 13.
Having a sense of urgency; A Shift Leader is expected to: 1.
Move or Transport up to 50 lbs without assistance unless a medical notation is made whereas any physical disabilities are covered by the Americans with Disabilities Act or a temporary doctor's note with a time frame for the restriction on your ability; 2.
Work 25-40 hours per week; 3.
Have the ability to get to and from work; 4.
Communicate with the GM/AGM/DM of any issues they are having; 5.
Lead by example in terms of quality of the food they make, the way they interact and provide customer service, and coming to work in a clean, fitted, and pressed uniform daily.
Create food consistent with Jersey Mikes high quality standards * Maintain restaurant that is noticeably cleaner than others * Work in a fast-paced team driven atmosphere * Ability to multitask and work with a sense of urgency * Interface with customers and provide an exceptional experience * Full understanding of the term’s accountability and integrity * Key Holder * Perform all tasks related to opening and closing of store * Knows how to bake bread and perform all prep * Manage and lead crew of 2 to 5 people * Proficient in slicing Qualifications for the job: * Education: High school degree or equivalent * 1 Year QSR experience preferred * Other: Must be 18 years or older to operate the slicer * Serve Safe Certification - Food Handler * Must have reliable transportation Job Types: Full-time, Part-time Pay: $15.
00 - $18.
00 per hour Expected hours: 25 – 40 per week Benefits: * 401(k) * 401(k) matching * Dental insurance * Employee discount * Flexible schedule * Health insurance * Paid time off * Vision insurance Experience level: * 2 years Restaurant type: * Fast casual restaurant Shift: * Day shift * Evening shift Weekly day range: * Monday to Friday * Weekends as needed Experience: * Restaurant management: 2 years (Preferred) Shift availability: * Day Shift (Preferred) * Night Shift (Preferred) Ability to Relocate: * Kalamazoo, MI 49006: Relocate before starting work (Required) Work Location: In person

• Phone : NA

• Location : 4315 West Main Street, Kalamazoo, MI

• Post ID: 9147464917


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